CREW Leader Position
The role of the Crew Leader is at the heart of what makes LEAF work. This summer position (June-August) involves supporting and mentoring youth crew members.
We are a year round work place for youth, aged 14-18, who are excited about discovering who they are and what they are uniquely good at, interested in meaningful work that benefits their community, and passionate about working across differences. LEAF is an organization that engages and inspires youth leaders to create resilient and innovative communities and local food systems.
What We Expect
You will head a diverse group of teenagers who work together over the summer on our farm, at partner farms, during culinary lessons, public outreach events and educational workshops
You will support staff in facilitating workshops, leading games and check-ins, and spear heading team building activities
You will create a positive and healthy culture within your crew where everyone feels comfortable to be their true, full authentic self - includes one on one coaching and group dynamic work in service of their leadership development
Who You Are
Enthusiastic about working with youth and being a role model
Committed to LEAF’s mission
Excited to work on a dedicated and creative team
Socially and emotionally mature and self-aware
Ready to work hard with a good sense of humor
Be willing to drive a 15-passenger van (LEAF will provide training)
Pursuing a career in social justice work, regenerative agriculture, education, social work or other related field
Interested in engaging in topics such as agriculture, food systems, nutrition, public speaking and social justice
Able to work 5 days a week (Monday - Friday) with the occasional evening and Saturday requirements from June 9 - August 8, 2025.
What You Gain
An opportunity to be immersed and lead in a transformative youth development model
Experience in intentionally leading a group of youth and facilitating their growth
Real time feedback and support in your own leadership development from LEAF staff
A community that cares deeply about local food systems that are equitable and just
Knowledge and skills in sustainable agricultural practices
Connection to the land, authentic safer space and good food!